Monday, May 31, 2010

Day 165- Mediterranean Memorial Feast

Rain was in the forecast for today, so we didn't plan the most traditional Memorial Day feast.  Instead, I decided to fix a lovely Mediterranean style dinner that did not rely on the grill or any type of outdoor cooking.  What was on the menu?  Oh, well thanks for asking.


Mediterranean appetizer plate- htipiti, pita chips, and kalamata olives with a dash of lemon and oregano



First bite... happy customer! :)


Dinner
grilled (the rain held off for dinner!), seasoned lemon chicken
oregano green beans
rice pilaf with Parmesan crust

It tasted better than it looks, I promise!  Since Tom and I both joined the clean plate club, I'd say that our non-traditional feast was a success :).


Thank you, Mediterranean Memorial Feast, you made my day.

... AND... a HUGE thank you to all of the men and women who have given their lives for our great country (and to those who continue to serve).  God bless America and our troops.

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